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Cilantro Lime Noodles

Cilantro Lime Noodles

Quick & Zesty Cilantro Lime Noodles are a vibrant and refreshing meal that combines bright lime juice, fresh cilantro, and tender noodles tossed in a flavorful dressing. Perfect for busy weeknights, this dish offers bold, tangy flavors with the option to customize proteins and veggies, making it a light yet satisfying comfort food that is ready in under 20 minutes.

Ingredients

Scale

Main Ingredients

  • 200g noodles (rice noodles, spaghetti, or soba)
  • 1 cup fresh cilantro leaves, roughly chopped
  • Juice of 2 fresh limes (about 34 tablespoons)
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon honey or agave syrup
  • 1/4 teaspoon red pepper flakes (optional)
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Cook the Noodles: Boil your chosen noodles according to the package instructions until just al dente. Drain and rinse with cold water to stop cooking and prevent sticking. Set aside.
  2. Prepare the Dressing: In a bowl, whisk together freshly squeezed lime juice, minced garlic, olive oil, honey (or agave), salt, pepper, and red pepper flakes if using. Ensure the dressing is well combined for balanced flavor.
  3. Combine Noodles and Dressing: Toss the cooled noodles with the dressing thoroughly to coat every strand, allowing the noodles to absorb the bright, tangy flavors.
  4. Add Fresh Cilantro: Fold in the roughly chopped fresh cilantro leaves to infuse the dish with vibrant herbal notes and color.
  5. Final Adjustments: Taste the noodles and adjust seasonings as needed with extra lime juice, salt, or sweetness to suit your preference before serving.

Notes

  • Rinsing noodles with cold water cools them and prevents sticking.
  • Always use freshly squeezed lime juice for the best flavor.
  • Add cilantro just before serving to retain its bright color and aroma.
  • Cook noodles slightly under al dente for better texture after tossing with dressing.
  • Adjust the amount of honey or agave to balance acidity according to taste.
  • For added texture and protein, consider grilled chicken, shrimp, tofu, or peanuts.
  • Use gluten-free noodles like rice noodles to keep this recipe gluten-free.

Nutrition

Keywords: cilantro lime noodles, quick noodles recipe, gluten free noodles, vegan noodle salad, zesty noodle dish, easy weeknight dinner