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Crispy Broccoli Cheddar Poppers

Crispy Broccoli Cheddar Poppers

Crispy Broccoli Cheddar Poppers are a crunchy, cheesy, and veggie-packed snack that combines fresh broccoli with sharp cheddar cheese, coated in a golden, crispy shell. Perfect as an appetizer, snack, or side dish, they deliver delicious flavor and satisfying texture suitable for family dinners, parties, or game days.

Ingredients

Scale

Main Ingredients

  • 1 ½ cups fresh broccoli florets, finely chopped
  • 1 cup sharp cheddar cheese, shredded
  • 1 cup panko bread crumbs
  • 2 large eggs, beaten (plus extra for coating)
  • ½ cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Preparing the Broccoli: Finely chop the broccoli florets into small, uniform pieces. Steam them lightly until just tender, retaining some crunch to balance the texture inside your poppers.
  2. Mixing the Filling: In a large bowl, combine the steamed broccoli with shredded sharp cheddar cheese, garlic powder, onion powder, salt, and pepper. Add beaten eggs to bind the mixture and stir until well blended and cohesive.
  3. Forming the Poppers: Shape the mixture into small, bite-sized balls or oval shapes, ensuring they are compact so they hold together during cooking.
  4. Coating Process: Roll each popper first in flour, then dip into beaten eggs, and finally coat thoroughly with panko breadcrumbs to create a crispy outer layer.
  5. Cooking the Poppers: Fry the poppers in hot oil for about 2-3 minutes per side until golden brown and crispy, or bake at 400°F (200°C) for 20-25 minutes, flipping halfway through to ensure even crispiness.

Notes

  • Chop broccoli finely to help the poppers stick together and ensure balanced bites.
  • Do not overcrowd the pan when frying or baking to maintain optimal crispiness and even cooking.
  • Use sharp cheddar for stronger flavor and better melting.
  • Freeze shaped poppers for 20 minutes prior to cooking to help them keep their shape.
  • Drain excess oil on paper towels after frying to reduce greasiness.

Nutrition

Keywords: broccoli cheddar poppers, crispy appetizer, cheesy snack, veggie poppers, baked broccoli bites, gluten-free snack