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Crispy Pizza Chips

Crispy Pizza Chips
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Crispy Pizza Chips are a flavorful and crunchy snack combining the classic taste of pizza with a delightfully crisp texture. Made using wonton wrappers, olive oil, mozzarella, parmesan, and Italian seasonings, they are easy to prepare and perfect as a quick snack or for sharing at gatherings. This versatile recipe is customizable for vegan, spicy, or gluten-free preferences and serves as a healthier alternative to fried snacks.

Ingredients

Main Ingredients

  • Wonton Wrappers (quantity as needed for serving size)
  • Olive Oil (enough to lightly brush each wrapper)
  • Shredded Mozzarella Cheese (about 1 cup)
  • Grated Parmesan Cheese (about ¼ cup)
  • Italian Seasoning (1-2 teaspoons)
  • Garlic Powder (1 teaspoon)
  • Crushed Red Pepper Flakes (¼ teaspoon, optional)

Instructions

  1. Preheat and Prepare: Heat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and promote even crisping.
  2. Arrange the Wonton Wrappers: Place wonton wrappers flat on the prepared baking sheet, ensuring they do not overlap to allow even crisping of each chip.
  3. Add Olive Oil and Seasonings: Lightly brush each wonton wrapper with olive oil. Then evenly sprinkle garlic powder, Italian seasoning, and crushed red pepper flakes (if using) over the wrappers.
  4. Sprinkle the Cheeses: Generously top each wrapper with shredded mozzarella cheese and a light dusting of grated parmesan cheese to create a melted cheesy crust.
  5. Bake Until Crispy: Bake in the preheated oven for 8 to 12 minutes, or until the edges of the chips turn golden brown and the cheese bubbles and browns slightly.
  6. Cool and Serve: Remove from the oven and allow the chips to cool for a few minutes on the baking sheet to crisp up further before serving.

Notes

  • Use freshly shredded mozzarella for best melting and texture.
  • Do not overcrowd the baking sheet to ensure even crispiness.
  • Keep an eye on the chips near the end of baking to prevent burning.
  • For extra crunch, layer two wonton wrappers thinly instead of one.
  • Serve the chips fresh after cooling for the crispiest experience.

Nutrition

Keywords: Crispy Pizza Chips, Pizza Snack, Baked Chips, Wonton Wrapper Chips, Easy Snack, Gluten-Free Snack, Cheesy Snack, Appetizer

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