Print

Jalapeño Popper Grilled Cheese

Jalapeño Popper Grilled Cheese
Print Recipe

The Jalapeño Popper Grilled Cheese is a comforting and flavorful sandwich combining spicy fresh jalapeños, creamy cream cheese, sharp cheddar, and crispy golden buttered bread. It offers a bold flavor explosion with a perfect balance of spicy, creamy, and crunchy textures, ideal for a quick lunch or indulgent snack. This recipe is easy to customize in heat and ingredients, making it perfect for various dietary preferences and occasions.

Ingredients

Scale

Filling

  • 2 fresh jalapeños, finely chopped (seeds removed for milder heat)
  • 4 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese

Bread and Assembly

  • 4 slices sturdy bread (sourdough, Texas toast, or country white)
  • Butter, softened (enough to generously butter bread slices)
  • Optional: 4 slices cooked crispy bacon

Instructions

  1. Prepare the Jalapeño Mixture: Finely chop the fresh jalapeños, removing seeds if you prefer less heat. In a bowl, mix the chopped jalapeños with softened cream cheese and shredded sharp cheddar until well combined, creating a spicy and creamy filling.
  2. Assemble Your Sandwich: Butter one side of each bread slice generously. On the unbuttered side of two slices, evenly spread the jalapeño and cheese mixture. If using, place cooked bacon slices on top of the filling. Top with the remaining bread slices, butter-side facing out.
  3. Cook Until Golden and Melty: Heat a skillet over medium heat. Place the assembled sandwich in the skillet and press gently with a spatula. Cook until the bottom side is golden brown, then carefully flip and cook the other side until golden and the cheese filling is melted, about 3–4 minutes per side.
  4. Slice and Serve Warm: Remove the sandwich from the skillet and let it rest for 1 minute to allow the cheese to set slightly. Slice the sandwich in half and serve immediately to enjoy the gooey, spicy, and crunchy experience.

Notes

  • Balance the heat by tasting and adjusting the jalapeño quantity and seed removal.
  • Cook over medium to medium-low heat to prevent burning while ensuring melted cheese.
  • Press gently with a spatula for even cooking and crispy crust.
  • Rest the sandwich briefly after cooking to avoid cheese spilling out.
  • Combine cream cheese with sharp cheddar for creaminess and bold flavor.

Nutrition

Keywords: jalapeño popper grilled cheese, spicy grilled cheese, comfort food, jalapeño sandwich, cheesy sandwich

Find it online: https://dailydishez.com/jalapeo-popper-grilled-cheese/