Peanut Butter Energy Balls
	
		Peanut Butter Energy Balls are a quick and delicious no-bake snack that combines protein, healthy fats, and natural sweetness to provide lasting energy and balanced nutrition. Perfect for busy days, outdoor activities, or anytime you need a convenient and satisfying treat.
	 
	
		
							- Author: Judy
 
							- Prep Time: 10 minutes
 
							- Cook Time: 0 minutes
 
							- Total Time: 40 minutes
 
							- Yield: 15 to 20 energy balls 1x
 
							- Category: Appetizers
 
							- Method: No-bake
 
							- Cuisine: American
 
							- Diet: Gluten Free, Vegan (if maple syrup used and ingredients are plant-based)
 
					
	 
	
		
		
			Wet Ingredients
- 1 cup natural peanut butter (creamy or crunchy)
 
- 1/4 cup honey or maple syrup
 
- 1 teaspoon vanilla extract
 
Dry Ingredients
- 1 cup rolled oats
 
- 2 tablespoons chia seeds or flaxseeds
 
- 1/4 cup mini chocolate chips or cacao nibs (optional)
 
- 1/4 teaspoon salt (a pinch)
 
		 
	 
	
		
		
			
- Mix the Wet Ingredients: In a medium bowl, combine the peanut butter, honey (or maple syrup), and vanilla extract. Stir well until the mixture is smooth and creamy, ensuring the sweetener is fully incorporated.
 
- Add Dry Ingredients: To the wet mixture, add the rolled oats, chia seeds or flaxseeds, mini chocolate chips (if using), and a pinch of salt. Stir everything together until well combined and sticky.
 
- Chill the Mixture: Place the bowl in the refrigerator for about 10 minutes to let the mixture firm up slightly, which makes rolling easier and helps the balls hold their shape better.
 
- Form the Balls: Using your hands, scoop out small portions of the mixture and roll them into bite-sized balls. Aim for roughly one-inch diameter for ideal snacking sizes.
 
- Final Chill and Set: Place the rolled Peanut Butter Energy Balls on a parchment-lined tray and refrigerate for at least 30 minutes to fully set before serving or storing.
 
		 
	 
	
		Notes
		
			
- Use natural peanut butter without added sugars or hydrogenated oils for a healthier snack.
 
- Use rolled oats instead of instant oats for better texture and chewiness.
 
- Adjust the amount of honey or maple syrup to control sweetness.
 
- Keep peanut butter chilled while mixing to form a firmer dough that’s easier to handle.
 
- Store energy balls in an airtight container to maintain freshness and prevent drying out.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 energy ball
 
							- Calories: 100
 
							- Sugar: 6g
 
							- Sodium: 50mg
 
							- Fat: 7g
 
							- Saturated Fat: 1.5g
 
							- Unsaturated Fat: 5g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 8g
 
							- Fiber: 2g
 
							- Protein: 3g
 
							- Cholesterol: 0mg
 
					
	 
	
		Keywords: peanut butter energy balls, no bake snack, healthy snack, protein snack, vegan energy balls, gluten free snack, quick snack, energy bites